We at GKM believe that how an RFP, or Request for Proposal, for food service is written makes all the difference for the overall quality of the bidders you will receive, and ultimately, the service you will receive. There are several components to keep in mind when creating an RFP for food service for your facility. As one of the bidders for your RFP, we have some key advice for the writers.
Private K-12 schools require a certain quality when it comes to food service. One aspect that GKM takes into utmost consideration is how we write our menus. Our menus are carefully crafted by a team of professionals, and they are carefully adjusted to suit the particular needs or desires of the facility we are catering to.
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